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Lamb Meat Cuts
Frenched Rack of Lamb
Lamb Rib Chops (Portioned)
Lamb Loin Chop
Lamb Loin Roast
Leg of Lamb
Boneless Leg of Lamb
Boneless Shoulder
Square-Cut Shoulder
Lamb Shank
Product Information
Sheepskin Rugs
Sheepskin Rug (Tan)
Kitchenware
Thomas Keller Cangshan Steak Knives
Grill Turner
The Wooden Palate Chop Block
Books
The French Laundry Cookbook - Signed by Chef Keller
Bouchon Cookbook - Signed by Chef Keller
Ad Hoc at Home Cookbook - Signed by Chef Keller
Digital Gift Cards
Digital Gift Card
Check Digital Gift Card Balance
About Us
Our History
Our Standards & Core Values
Our Family of Farms
Summary of Pure Bred
Resources
Students & At-Home Chefs
Culinary Professionals
Wholesalers
Recipes
Lamb Recipes
Frenched Rack of Lamb
Roasted Rack of Lamb en Persillade
Lamb Loin Chop
Grilled Lamb Chops with Apricot with Chutney and Minted English Peas
Lamb Loin Roast
Roasted Lamb Loin with Pommes Boulangère
Leg of Lamb
Roasted Leg of Lamb Provençale with Ratatouille
Boneless Leg of Lamb
Spice Crusted Leg of Lamb with Roasted Fennel and Onions
Lamb Shank
Red Wine Braised Lamb Shanks with Creamy Polenta
Wine Pairings
Red
Rioja
Montalcino
Bordeaux
Taurasi
Basilicata
Montefalco
RhĂ´ne Valley
Rose
Provence
Dessert Recipes
Contact Us
Customer Experience
Shop
Lamb Meat Cuts
Frenched Rack of Lamb
Lamb Rib Chops (Portioned)
Lamb Loin Chop
Lamb Loin Roast
Leg of Lamb
Boneless Leg of Lamb
Boneless Shoulder
Square-Cut Shoulder
Lamb Shank
Product Information
Sheepskin Rugs
Sheepskin Rug (Tan)
Kitchenware
Thomas Keller Cangshan Steak Knives
Grill Turner
The Wooden Palate Chop Block
Books
The French Laundry Cookbook - Signed by Chef Keller
Bouchon Cookbook - Signed by Chef Keller
Ad Hoc at Home Cookbook - Signed by Chef Keller
Digital Gift Cards
Digital Gift Card
Check Digital Gift Card Balance
About Us
Our History
Our Standards & Core Values
Our Family of Farms
Summary of Pure Bred
Resources
Students & At-Home Chefs
Culinary Professionals
Wholesalers
Recipes
Lamb Recipes
Frenched Rack of Lamb
Roasted Rack of Lamb en Persillade
Lamb Loin Chop
Grilled Lamb Chops with Apricot with Chutney and Minted English Peas
Lamb Loin Roast
Roasted Lamb Loin with Pommes Boulangère
Leg of Lamb
Roasted Leg of Lamb Provençale with Ratatouille
Boneless Leg of Lamb
Spice Crusted Leg of Lamb with Roasted Fennel and Onions
Lamb Shank
Red Wine Braised Lamb Shanks with Creamy Polenta
Wine Pairings
Red
Rioja
Montalcino
Bordeaux
Taurasi
Basilicata
Montefalco
RhĂ´ne Valley
Rose
Provence
Dessert Recipes
Contact Us
Customer Experience